At Cafe du Monde in New Orleans, they are famous for beignets covered in powdered sugar. There is so much powdered sugar, it stands in conical pyramids on top of the warm dough.
There is so much powdered sugar, you cannot see the bottom of the empty plates at the tables covered in crumpled napkins where tourists have gone.
There is so much powdered sugar, there are white streaks under the benches in the park across the street.
But there are no ants.